In 2024, I started The Cravery as a freshmen in college. It actually began as a dessert truck (pictured here).

The business started off amazing. It was featured on the front page of a magazine, had many articles written about it, and it even accumulated millions of impressions on social media.

Everything on the front end exceeded my expectations in every way. But I had a few issues:

#1 - At the rate we were operating, I simply didn’t have enough helping hands for the amount of work involved.
#2 - I started losing passion for the business, and was inching towards a complete burn out with every additional event.

So, after 2 years of operation, I decided to sell it, and that’s when I received a new kind of opportunity.

Business owners I’d met over the course of running The Cravery reached out to me, asking if I could manage their social media. Naturally, I said “yes!”

And that’s how Cravery Marketing began.

I decided to start an agency that provides solutions for businesses in the food and hospitality industry, because I know what it’s like to be knee deep trying to do everything by myself.

Additionally, every current and future team member will be a previous founder of a successful business in the space.

We’re building a center for resources we wish we had throughout the entire process of starting and running a business in these sectors, and we’re exited to share what we have with you!